With the contrast of fresh, acidic apple flavour, adding the clove syrup brings spice to this cocktail, you will find surprising it taste like apple crumble. It takes much less time to prepare a apple crumble dessert!

• 45ml Bourbon
• 15ml Vermouth Royal
• 15ml Clove syrup
• 20ml Apple Juice
• 20ml lime Juice

1. Combine all the ingredients including the juice into a cocktail shaker
2. Fill up with ice and shake until chilled
3. Use a strainer and then pour into a cocktail glass
4. Garnish with dehydrated apple